11.   Bring a large pot of salted water to a boil and begin cooking the pasta according to package directions.

12.   Bring a large pot of salted water to a boil and cook the pasta until al dente.

13.   Bring a large pot of water to a boil, add salt and cook pasta until just al dente.

14.   Cook pasta according to package directions for salad use.

15.   Cook pasta in boiling salted water according to package instructions.

16.   Cook the pasta according to package directions, leaving it firm but thoroughly cooked.

17.   Cook the pasta according to package directions.

18.   Cook the pasta in a large amount of rapidly boiling salted water until it is just al dente.

19.   Cook the pasta in a large pot of boiling salted water until tender but still firm to the bite.

20.   Cook the pasta in a large pot of boiling salted water until tender, but still firm to bite.