11. Beat with a wooden spoon or mix with your hands until you have a stiff, smooth dough like a medium-pliable bread dough. 12. Best for mixing and aerating, such as for cake batters, egg whites, whipped cream, creaming butter and sugar together and kneading bread dough. 13. Bread dough is rising, beets are simmering, long-grain white rice is cooling beside bowls of blanched cabbage heads. 14. Bread dough rising in a bowl beneath a damp towel. 15. A bruise the size of a baseball is swelling my right thigh like a lump of yeasty bread dough. 16. By substituting refrigerated bread dough, she was able to cut preparation time of the dish by two-thirds. 17. Creepy crawlers and slithering snakes are easily created with frozen and refrigerated bread dough, dried fruit and a bag or two of chocolate. 18. It is deserted, but the kitchen table is set, bread dough rises on the stove top, and an infant is mewling in a breadbox. 19. It should be a soft sticky dough, more like batter than bread dough. 20. Light but alive with fresh fruit and warm bread dough. |