101.   Spread remaining chocolate mixture over top and sides of cake.

102.   Spread chocolate mixture evenly over baked crust.

103.   Spread chocolate mixture over cookies in pan.

104.   Stir chocolate mixture into egg mixture.

105.   Stir in melted chocolate mixture.

106.   Stir over low heat until chocolate mixture is melted and smooth.

107.   Stir ground pecans into chocolate mixture, then fold in whipped yolks.

108.   Stir in chocolate mixture, then fold in flour.

109.   Stir in the melted chocolate mixture and blend well.

110.   Stir sugar into chocolate mixture until well blended.