91.   In medium skillet, brown ground beef, drain and remove to a plate.

92.   Inside is piquant ground beef, shredded cheese and cool, crisp lettuce.

93.   Interest in irradiation treatment for beef has increased after recent instances of E. coli contamination in ground beef.

94.   Incorporate the usual flavors or ingredients like ricotta, Parmesan and mozzarella cheeses along with ground beef or sausage and fresh or dried basil in the sauce.

95.   Is it normally made with ground beef?

96.   Irradiation of ground beef was given the green light by the federal government last February, and the first products appeared last May in stores in the Midwest.

97.   It affected victims who ate contaminated ground beef at a picnic, a church camp and in their own kitchens.

98.   It began studying the new deboning method after consumer groups complained that marrow, ground bones and nerve tissue were being passed off as ground beef.

99.   It came ashore with immigrants from Hamburg, who had long since acquired the habit of eating ground beef, raw with onion juice, from nomadic Tatar tribes.

100.   It included browned ground beef and a sauce made of Heinz chili sauce, yellow mustard and Karo syrup.