1. Lay the icing over the domed side of the large cake and tuck the edges underneath. 2. Use to cover the top rounded side of the mixing bowl cake, leaving the cut free and tucking the edges underneath. 3. At wide end of pyramid, lift up large triangle and tuck edges behind, before rounding them to form the head. 4. Cover fruit with pastry and tuck edges into pan. 5. Drape it directly over apples, tucking edges. 6. Remember to tuck the edges under before stapling. 7. Round up the pieces by tucking the edges under, leaving a smooth top. 8. The hatch should be partially closed while you put the tent over it and tuck its edges in the doors. 9. The gap between the tack strip and the baseboard allows clearance to tuck the edges of carpet down and hide any irregularities. 10. Tuck the edge closest to the handle under the omelet to close it. |