1.   Heat olive oil in a large nonstick skillet over medium heat and stir in the onion.

2.   In a nonstick skillet over high heat, melt butter as needed to cover bottom of pan.

3.   Meanwhile, in a large nonstick skillet over medium heat, warm the oil.

4.   - Saute or caramelize onions, garlic and other aromatic vegetables using very little fat in a heavy nonstick skillet.

5.   -A good nonstick skillet is a must-have.

6.   A nonstick skillet helps, too, because less oil is needed.

7.   A nonstick skillet works best.

8.   A reconstruction of the charred material stuck to the nonstick skillet indicated eggplant.

9.   Brown meatballs in large nonstick skillet until done.

10.   Brown the pieces of tofu sausage in a nonstick skillet coated with a little olive oil.