1.   As I tossed the penne with the roasted tomatoes, I resisted the temptation to add extra cheese.

2.   - If you add cheese, put the lid down briefly to melt it and attain the smoky flavor, Furano says.

3.   Add cheese and mix well. . .

4.   Add cheese and stir until smooth.

5.   Add cheese to soup.

6.   Add cheese, and process until blended.

7.   Add cheese, heat through and season with salt and pepper to taste.

8.   Add cheese, one spoonful at a time, stirring until cheese is melted before adding more.

9.   Add cheese.

10.   Add ingredients to bread machine pan in the order recommended by manufacturer, adding cheese with flour.