1.   Beet juice, carrot rounds, shredded carrots and shredded red cabbage, optional.

2.   Add the shredded cabbage and green onion rings and mix well.

3.   Add the shredded cabbage, the chopped celery, the tomatoes and a tiny pinch of thyme.

4.   Combine apples with shredded cabbage, celery, pecans and raisins.

5.   Filleted cod is sauteed and stuffed in a soft tortilla dressed with shredded cabbage and lime-cilantro mayonnaise.

6.   For convenience and ease, rely on packaged prewashed coleslaw and packaged shredded red cabbage to turn the slaw out in no time.

7.   In between are corn, bell peppers, jicama, shredded red cabbage, baby lettuces and Roma tomatoes.

8.   Instead of the iceberg lettuce that goes into burritos, try shredded cabbage, especially red cabbage.

9.   Kimchi, for those who never sampled the pungent shredded cabbage, is a national side dish of Korea.

10.   Rub shredded cabbage with Italian dressing.