1.   A community folds into itself, seals its edges.

2.   Brody carefully fitted the second piece of dough over the topping and sealed the edges.

3.   Cover entire pan with aluminum foil, sealing the edges well.

4.   Fold dough in half and seal edges.

5.   Fold up long sides of pastry to cover beef, sealing edges with beaten egg white.

6.   Make sure the edges are well sealed to contain the jam.

7.   Place a small spoon of cooked filling in center, and fold over to a half-moon, lightly pressing to seal edges.

8.   Quickly roll out the reserved dough, fit it over the pie, and seal the edges by pinching them together.

9.   Seal edges by pressing with tines of a fork.

10.   Seal edges.