1.   Refrigerate till firm.

2.   Refrigerate till ready to use.

3.   Refrigerate till ready to use, up to two days.

4.   Repeat with remaining salmon and cream cheese, arrange on a serving plate, cover tightly with plastic wrap, and refrigerate till serving time.

v. + till >>共 137
wait 24.41%
stay 5.77%
continue 5.51%
last 3.41%
leave 2.89%
work 2.89%
delay 2.36%
sleep 2.36%
have 1.84%
dance 1.57%
refrigerate 1.05%
refrigerate + p. >>共 16
for 44.65%
until 29.52%
in 10.33%
after 2.58%
as 2.21%
before 2.21%
on 1.48%
till 1.48%
to 1.48%
at 0.74%
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