1. Prick eggplants several times with a fork. 2. Prick eggplant all over with a fork. 3. Prick eggplants all over with a paring knife, and place on large rimmed baking sheet. 4. Prick eggplants with fork, and place on cookie sheet. 5. Prick the eggplant in several places with a fork and set it in a small baking pan. 6. Prick eggplant a few times with a fork. 7. Prick eggplant all over with a fork, and place it on a foil-lined baking sheet. |