1.   Add lemon slices, sugar, tea, rum and peach brandy.

2.   His recipe called for equal parts peach brandy and unflavored brandy.

3.   The punch, called St. Cecilia punch, is a slightly bitter, slightly sweet punch made with lemons, brandy, peach brandy and Champagne.

4.   While the drinks are made with a wide range of liquors, almost all have fruit involved, from cranberry juice to peach brandy.