1.   Browse Indian cookbooks, and you will see tomato-based mint chutney, mint chutney laced with mango and what could almost be called mint pesto.

2.   Drizzle with the mint pesto.

3.   It is served with a fusion mint pesto that incorporates soy sauce, sesame oil, garlic and roasted peanuts.

4.   What these people need is a recipe for mint pesto.