1.   This meat tastes peculiar.

2.   And besides, gray whale meat tastes terrible, Watson said.

3.   Brooks and other domestic processors maintain that the American blue crab meat tastes better than the Asian variety.

4.   Simple roasted meats taste jazzier when paired with roasted corn relish or a few dilly beans.

5.   That means the meat no longer tastes like old rubber tires and rusted Vienna sausage cans.

6.   The meat does not taste strong after it is prepared, Becker said, but the cooking odor will get your attention.

7.   Ostrich dealers say the meat tastes like beef and has less fat and cholesterol.