1.   The recipe says that you should marinate the chicken overnight.

2.   As the chicken cooks, brush on the remaining sauce used to marinate the chicken.

3.   Before cooking, the chicken is marinated in yogurt and spices to tenderize and add flavor.

4.   Combine marinade ingredients and marinate chicken overnight in refrigerator.

5.   Combine orange juice and maple syrup, add tarragon and marinate chicken in mixture while preparing the rest of the meal.

6.   During roasting, brush with the remaining sauce used to marinate the chicken.

7.   First, the chicken is marinated in seasoned lemon juice for a half-hour.

8.   For the tandoori mix, for instance, simply combine the paste with yogurt, marinate chicken and slap on the grill.

9.   His friend Erin Embrey was in the kitchen marinating some chicken.

10.   Joe marinates chicken in his secret sauce.