1.   If you add some sugar or other sweetener to the basting liquid, the bird gains a mahogany color that you have to see to believe.

2.   Q. I want my brand new mahogany deck to keep its mahogany color.

3.   The flesh is a mahogany color.

4.   This basically means braising meat in wine, aromatic vegetables and spices, and soy sauce, which provides the signature mahogany color.

5.   When all sugar is mahogany color, stand away from pot, and stir in warm liquid.