1.   And because there is always leftover potato salad, Fowler suggests a baked version.

2.   And those leftover potatoes, cover and store them in the fridge.

3.   And with the leftover potatoes, they would make lefse.

4.   A leftover baked potato would be a nice addition, as would steamed carrots or peas.

5.   Add minced onion and other ingredients to leftover mashed potatoes and fry until golden.

6.   Add leftover mashed potatoes and saute, folding them over periodically, until a thin crust forms.

7.   After dinner, combine leftover potatoes with egg yolk, butter, salt, pepper and nutmeg.

8.   Hash browns, those wonderful breakfast potatoes, can be made quite easily from a few leftover potatoes.

9.   If you have a leftover boiled potato, dice it up and add to this satisfying corn soup to make it even heartier.

10.   Leftover mashed potatoes are perfect for stuffing huge mushrooms.