1.   Gather the dough into a ball and place in an oiled bowl at least twice the size of the dough ball, turning once to grease the top.

2.   Pat into a ball and place in a large greased bowl, turning over to grease top of dough.

3.   Place in greased bowl, turn dough over to grease top.

4.   Place dough in prepared bowl, turning once to grease the top of the dough.