1.   In remaining oil, saute onions, peppers, fresh ginger, cayenne pepper, curry powder and coriander until golden.

2.   Use a piece of fresh ginger to impart a Far-Eastern flavour to simple ingredients.

3.   Assuming, that is, that he has on hand some fresh ginger, hot water, cayenne pepper and a lemon.

4.   At Gotham Bar and Grill, the house lemonade is flavored with fresh ginger and whatever berries are in season.

5.   Add molasses and fresh ginger.

6.   Add wine, orange liqueur, chicken broth, honey, orange juice and fresh ginger to pan.

7.   But actually, most of the fresh ginger in grocery stores is grown much closer to home, in Hawaii.

8.   Copious spices are essential, usually cardamom, cinnamon sticks, cloves and fresh ginger, along with a little sugar.

9.   Finally, he settled on a balance of filtered water, black tea, fresh ginger and other spices that he deems optimal.

10.   Fresh ginger has a wonderful aroma, while dried ginger seems to have a more concentrated flavor.