1.   Bagel shops were popping up everywhere, and even supermarket bakeries were selling fresh bagels.

2.   But by then, many consumers were nibbling fresh bagels with yuppified ingredients like sun-dried tomatoes and pesto.

3.   But they seemed as scarce here as fresh bagels in Beaufort.

4.   In recent years, though, more than a dozen outlets for fresh bagels have opened in Tel Aviv and Jerusalem.

5.   This is not the fly through, grab a double tall skinny latte and fresh bagel express run to work.

6.   With frozen imports in a few foreign-owned markets as their only competition, the fresh bagels were a test-market hit.