1.   In small bowl, lightly beat eggs.

2.   In a bowl, beat eggs.

3.   In a bowl, beat the eggs.

4.   In a large bowl, beat the eggs with an electric mixer until fluffy.

5.   In a bowl beat the eggs with two tablespoons cold water.

6.   In a small mixing bowl, beat the egg slightly.

7.   In a large bowl, beat the eggs with the oil and salt.

8.   In a large mixer bowl, beat eggs.

9.   In a medium bowl, beat the eggs lightly with a pair of cooking chopsticks or a fork.

10.   In a mixing bowl beat eggs and vanilla with an electric mixer on low speed until combined.