1.   Divide batter among pans, and smooth tops.

2.   Divide batter among prepared pans.

3.   Divide batter between prepared pans, smoothing with rubber spatula.

4.   Divide batter between two bowls.

5.   Divide batter evenly between pans.

6.   Divide batter evenly between prepared pans, smoothing it out with rubber spatula.

7.   Divide batter into muffin cups and top each with crumble mixture.

8.   Divide the batter among the prepared dishes.

9.   Divide the batter between the prepared pans, smoothing it out with the rubber spatula.

10.   Divide batter between skillets, smoothing with spatula.