1.   Promoter Jon Nicholls again managed to bring the cream of Irish music to Australia and New Zealand for the festival.

2.   Bring cream to a simmer in a small saucepan.

3.   Bring cream to simmer in heavy medium saucepan.

4.   Bring cream to a boil in medium saucepan.

5.   Bring cream to a boil.

6.   Bring cream to a boil, combine cornstarch and water and add mixture to the boiling cream, stirring constantly.

7.   Bring the cream just to a simmer in a small saucepan.

8.   Each dealer brings the cream of his stock and displays it to glowing advantage.

9.   In a large skillet, bring cream to a boil over medium heat.

10.   In a saucepan, bring cream to a simmer.