71.   Combine the herbs and spices in a small bowl and set aside.

72.   Combine the minced cilantro with the sea salt in a small bowl.

73.   Combine the miso and hot water in a small bowl, and mash with a spoon until the miso is mostly dissolved.

74.   Combine the olive oil and garlic in a small bowl.

75.   Combine the soy and sesame oil in a small bowl.

76.   Combine the soy sauce, mirin and sake in a small bowl.

77.   Combine wine, vinegar, oil, salt and pepper in small bowl, and whisk until blended.

78.   Combine all ingredients in a small bowl, blending well to evenly distribute spices.

79.   Combine all ingredients in a small bowl.

80.   Combine all ingredients in small bowl, and mix well.