71.   Life without fried chicken would not be worth living.

72.   Millions delight in the standard fare of hot dogs, hamburgers and fried chicken, potato salad, chips, watermelon and ice-cold pop.

73.   Men and women gathered daily at the Burnside Market to drink coffee and chat, and to buy fried chicken or fish on Fridays.

74.   My cookbook will have at least one chapter on the correct way to prepare Southern fried chicken, including what parts to save for dumplings.

75.   Most also sell fried chicken for those who insist on an old-fashioned approach.

76.   Most detail such down-home dishes as macaroni and cheese, baked beans, fried chicken or strawberry shortcake, drawn from throughout the land.

77.   Never touch the stuff, except when you get a jones for fried chicken.

78.   No dish in the canon of Southern cooking has as many variations as fried chicken.

79.   Now they sell their own fried chicken, too.

80.   Old standards like fried chicken are updated with a dusting of crushed macadamia nuts.