51.   Using a fork, stir the ingredients together until smooth.

52.   Using two forks or holding turkey by legs, lower carefully into hot oil.

53.   Using a fork, drizzle Chocolate Drizzle over top in crisscross pattern.

54.   Using a fork, fish out a few rice grains and taste them.

55.   Using a fork, immediately roll the truffles in the cocoa powder, coating them completely.

56.   Using a fork, mash the anchovies in a small bowl.

57.   Using a fork, prick dough a few times.

58.   Using a fork, stir together the flour, sugar, baking soda, baking powder, salt and cinnamon in a large mixing bowl.

59.   Using large fork, prick salmon every couple inches to allow herb mixture to penetrate.

60.   Using two forks, shred pork while still somewhat warm.