41.   Place pans in oven side by side.

42.   Place sheet pan on top of warm oven.

43.   Place the pan back on the stove and bring remaining sauce to a boil.

44.   Place the pan in the oven, with the birds breast side up.

45.   Place the pan on top of the spaghetti pot, and stir the anchovies until they are dissolved and creamy.

46.   Place the pans on a rack and let cool completely.

47.   Place this pan in a larger pan and pour boiling water halfway up sides of larger pan to create a hot water bath.

48.   Place cake pan in a large, deep, pan and add enough boiling water to reach the level of the batter.

49.   Place loaf pan on a rimmed baking sheet to catch any overflowing juices.

50.   Place pan back on the burner.