31.   Cheese is nondescript, but the tomatoes are chunky and the sausage has good flavor.

32.   Chopped fresh tomatoes are a good addition.

33.   Continue cooking until tomatoes are limp.

34.   Cooley says the Roma tomatoes are great for folks who like chunky salsa.

35.   Drizzle remaining olive oil over platter and serve while tomatoes are still warm.

36.   Florida growers, however, say their tomatoes are safe and comply with all state regulations.

37.   Fortunately, tomatoes are easy to raise from seed.

38.   For example, when the first tomatoes are an inch in diameter and new flowers are open, ready to set fruit.

39.   For Hans Meijer, a multihull sailor from Virginia Beach, Va., a tomato is anything but a piece of fruit.

40.   Green tomatoes are good companions for Parmesan and basil.