31.   She said she thought formula would be a good idea, but she has trouble affording soy milk to give her older children.

32.   Soy continues its move into the mainstream, especially soy milk.

33.   Soy milk, sold both shelf-stable and refrigerated, comes in a variety of milk-friendly flavors.

34.   Soy flour and textured soy protein, for instance, contain more than twice as many isoflavones as soy milk does.

35.   Soy yogurt is made from soy milk.

36.   Stir in evaporated skim milk or soy milk, sugar, salt and pepper.

37.   Taste, as with the soy milk F.G. remembers none too fondly, is a big factor, and a most personal one.

38.   The better choice for college students, PETA says, is soy milk.

39.   The Chinese also eat them for breakfast with bowls of warm soy milk.

40.   The school forgot to ask kids to bring guns, in case adults storm the school for the soy milk.