31. Serve as a dipping sauce for stone crab claws or other seafoods. 32. Serve as a dipping sauce with cooked chicken wings or chicken tenders. 33. Serve with poached chicken and use chipotle mayonnaise as a dipping sauce for the artichokes. 34. Serve with the seasoned mayonnaise as a dipping sauce. 35. Serve hot with the dipping sauce. 36. Serve, with the dipping sauce. 37. Serve the marinade on the side as a dipping sauce. 38. Slide the shrimp from the skewers and serve hot or warm with the dipping sauce. 39. Strain the thickened marinade into a bowl and use as a dipping sauce. 40. The Burmese, like the Thais and Laotians, love raw vegetables and greens and eat them with a pungent dipping sauce that usually contains chilies. |