21.   Remove bay leaf and serve beans hot.

22.   Salmon can be served hot, or it can be refrigerated, covered with plastic wrap and served cold.

23.   Remove and discard herb bouquet and serve sauerkraut hot with any pork dish.

24.   Serve burgers hot on toasted buns, topped with some of the onions and the cheese, with the mushroom-beer ketchup on the side.

25.   Serve piping hot, with the sauce on the side.

26.   Serve them hot from the grill, at room temperature or chilled, alone or in a variety of creations.

27.   Serve piping hot in deep or flat bowls.

28.   Serve piping hot.

29.   Serve soup hot and drizzle a teaspoon or so of olive oil over top of each portion and sprinkle with cheese.

30.   Serve soup hot, garnished with a spoonful of garlic mayonnaise and toasted baguette slices.