21.   Poached very briefly so it is slightly underdone inside, the salmon is served with a ravigote sauce and boiled potatoes.

22.   Recently, she revealed the reason behind the frequent appearances of these bowls, and bowls, and bowls of steaming boiled potatoes.

23.   Serve with boiled red potatoes tossed with a little melted butter and chopped parsley, and steamed green beans.

24.   Serve with poached asparagus and boiled new potatoes.

25.   These boiled potatoes were as much a staple as the bowl of rice on her South Carolina table.

26.   These fish balls, which are made from cod and haddock, traditionally are served warm with boiled potatoes.

27.   This is a good way to prepare your stew meat and is tasty served over boiled potatoes or noodles.

28.   This is good served with boiled potatoes or polenta.

29.   This small newcomer offers Manhattanites a taste authentic Peruvian dishes like papas a la huancaina, or boiled potatoes with spicy cheese sauce.

30.   To make them especially light, drain the boiled potatoes and return them to the pot.