21.   Pork and beans, an American canned classic, consists of two working parts.

22.   Robards had the tough, unflinching approach of the true American classic, less polished than the impeccably trained British model.

23.   Sondheim is an American classic.

24.   Stuffed peppers are an American classic.

25.   That American regional classic is easily turned into a cold salad.

26.   The caramelization created in the skillet tastes just like the gooey brown sugar topping on the American classic.

27.   The drive from Los Angeles to San Francisco is a California dream, an American classic.

28.   The food celebrates American classics like grilled skirt steak with onion rings and matzo ball soup, but whatever you order you have to end with the crisp.

29.   The potatoes, an American classic, are no problem.

30.   These American classics hold their fashion value, every nickel of it.