11.   Most old wines taste, well, old.

12.   No wines taste more of spring to me than riesling kabinetts from the Mosel-Saar-Ruwer region of Germany.

13.   The wine tastes like violets, only better because you do not have to chew the petals, and is not widely available in the United States.

14.   Unfortunately, very few red wines taste good without food.

15.   While fruit wines can taste as harmless as Kool-Aid, the added alcohol packs a punch.

16.   Guinan suspects his fame in France and anonymity at home may simply be a matter of people thinking imported wine always tastes better.