11.   To me, the wines always seemed hard and tannic and deficient in fruit.

12.   With all this red meat, a full-bodied red wine would seem appropriate.

13.   All wines have some resveratrol, but red wine seems to be its richest source.

14.   Certain wines do seem to hold their properties better than others after being opened, but measurement through tasting is subjective at best.

15.   Other French wines seem unaffected by the decline.