11.   Her idea of a perfect breakfast is cottage cheese, a piece of toasted hearty bread and a drizzle of honey.

12.   In Catalonia, toasted bread is soaked in the juice of a very ripe tomato, seasoned with garlic and olive oil and served as a slightly warm tapas.

13.   Place servings on plates, and sprinkle with grated pecorino and toasted bread crumbs.

14.   Place toasted bread on platter.

15.   Serve with toasted flat bread.

16.   Set the toasted bread aside.

17.   Serve on sandwiches, as a spread on toasted bread or stir into salad dressings or cooked pasta.

18.   Serve warm with a fruit chutney, toasted bread, and a tossed salad.

19.   Serve with toasted bread or crackers.

20.   Serve chicken or turkey and mushrooms over the toasted bread.