11.   He then adds spices, sweeteners and other flavorings, along with soy protein and natural food colorings.

12.   In the United States, soy protein is still primarily used as animal feed.

13.   In this variation on a home-cooked classic, soy protein hooks up with white rice for a satisfying pepper stuffing.

14.   It takes four soy entrees to get enough soy protein to help ward off heart disease.

15.   It makes Supro soy proteins, which are used in infant formulas, processed meat, poultry and seafood products.

16.   Most are made from soy protein, tofu and other ingredients and can be frozen, canned or dried.

17.   Moreover, there is recent evidence that soy protein dramatically lowers cholesterol, fights cancer, relieves some side effects of menopause and slows osteoporosis.

18.   Often referred to simply as textured soy protein, textured soy flour is sold dried in granular and chunk style.

19.   People who consume that soy protein will be more likely to lower their intake of other proteins that tend to be higher in fat and cholesterol.

20.   Researchers at a North Carolina medical school announced this week that the soy protein in tofu helps lessen the intensity of hot flashes.