11.   Enhanced with a little unsalted butter and virgin olive oil and emulsified with a hand blender, the vivid red sauce is smooth and rich.

12.   For those living on the West Coast, lamb, fish or duck smothered in a red sauce is a common sight.

13.   I can find their brown sauce but not the hot red sauce.

14.   In reality, America is far from losing its red sauce roots.

15.   It occurred to me when I was making a red wine sauce for beef.

16.   Italian restaurants serve pasta without red sauce.

17.   My entree of roasted brill with red wine sauce was beautifully seared and accompanied by a crisp potato pancake.

18.   Nostalgia and red sauce.

19.   One El Paso judge opened a Mason jar full of red sauce, sniffed and wrinkled his nose.

20.   Others prefer a red sauce of ketchup, horseradish, peppers and Worcestershire.