11. I generally use a big iron skillet and a saucepan lid to cover it. 12. I used a smooth Dijon mustard, which created a thin crust when cooked in an iron skillet. 13. I used an iron skillet for pan-frying and baking the rolls. 14. In a large iron skillet over medium heat, heat peanut oil and butter. 15. In a large iron skillet melt the butter over medium heat. 16. In our family, the iron skillet is the king of the kitchen equipment. 17. It just shows you how iron skillets get a hold on you. 18. Melt sugar in iron skillet over medium heat until caramel colored, stirring constantly. 19. My family used an iron skillet to caramelize or brown the sugar. 20. My mother gave me my start with iron skillets, presenting me with one of hers the night I told her I was to be married. |