11.   To test this theory for yourself, imagine a large slice of chocolate cake with dark chocolate frosting.

12.   Turn off the heat, but leave chocolate frosting over hot water to keep it spreadable.

13.   When cool, frost with any moist chocolate frosting.

14.   With a brush, coat half of the top of each cookie with chocolate frosting, and the other half with white frosting.

15.   The food chain has created their own offering of a triangular doughnut filled with cream, covered with chocolate frosting.

16.   They can artfully arrange a bouquet of buttercream zinnias on a thick dark chocolate frosting or a field of buttercream sunflowers on vanilla frosting.

a. + frosting >>共 59
chocolate 13.79%
white 6.90%
remaining 6.03%
cream 4.31%
whipped 4.31%
canned 3.45%
vanilla 3.45%
pink 2.59%
thick 2.59%
favorite 2.59%
chocolate + n. >>共 470
chip 13.72%
cake 8.19%
mixture 5.83%
bar 4.73%
sauce 2.79%
mousse 2.28%
milk 2.24%
maker 1.52%
candy 1.44%
flavor 1.44%
frosting 0.68%
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