1.   Choose a dessert from over the page or serve cheese.

2.   She served the cheese with a bunch of black grapes.

3.   Always serve cheese at room temperature, removing it from the refrigerator about two hours ahead.

4.   And it is rarer to find one with a person whose job is entirely dedicated to selecting, nurturing and serving the cheeses.

5.   Gramercy Tavern is on a growing list of restaurants serving Spanish cheese.

6.   In its true form, the melted cheese is served simply on toast.

7.   Local restaurants that serve her cheeses do so boastfully.

8.   Meanwhile, Chanterelle in TriBeCa has faithfully been serving cheese all along.

9.   Ravioli stuffed with porcini mushrooms and Parmesan cheese is served in a rich sauce of truffle oil and butter.

10.   Serve cheese at room temperature.